Hiring a restaurant privately in Mougins means offering your guests a unique moment in an exceptional place. l'Amandier, nestled in the old village and set in a building steeped in history, puts all its rooms and panoramic terraces at your disposal to make your event a memorable one.
Weddings, milestone birthdays, christenings, corporate evenings, product launches or private reunions: each event benefits from bespoke support, creative Provençal cuisine and service worthy of the house.
Reply within 24 working hours · Personalised study Spaces and capacities
- Main room: up to 40 seated
- Annexe: up to 30 seated
- Salon Picasso: 24 people at two round tables
- Salon Roger Vergé: 20 people at an oval table
- Large terrace: up to 115 seated (May to October)
- Small terrace: up to 35 seated (May to October)
- Full private hire: up to 250 people for a cocktail / reception
Bespoke cuisine and service
Each private hire is unique. Our chef Sébastien Zunino designs the menu according to the format, the season and the profile of your guests: a seated multi-course meal, a Provençal buffet, a cocktail dinner with workshops or culinary entertainment. Our cellar of over 300 references offers pairings suited to every budget, from local rosé to grands crus.
Service is provided by our in-house team, trained to the standards of the house. For dancing evenings or specific entertainment, we work with a network of trusted providers (DJs, musicians, florists, photographers).
How to book a private hire
- Request: send us the date, desired format and number of guests via our quote form.
- Study: within 24 working hours we propose several space and menu options.
- Visit: an on-site appointment lets you discover the venue and finalise the arrangements.
- Confirmation: a deposit confirms the private hire and blocks the spaces.
Reply within 24 working hours · No obligation 